Spiced Zucchini Tomato Relish – Keto Winter Prep

Why this?
This Spiced Zucchini Tomato Relish is a perfect keto-friendly winter prep, combining the freshness of zucchini with the tangy richness of tomato sauce and a warming hint of black pepper. It’s designed to be low-carb and versatile, ideal for freezing and adding flavorful zest to your keto snacks during colder months, making it a practical and delicious addition to your winter pantry.

Ingredients:

Preparation Steps:

• Heat olive oil in a large pan over medium heat.
• Add diced zucchini and sauté for about 8-10 minutes until softened.
• Pour in the tomato sauce and stir to combine.
• Add ground black pepper and salt, mixing well.
• Simmer the mixture on low heat for 15 minutes, stirring occasionally until the relish thickens.
• Remove from heat and let it cool.
• Transfer the relish into sterilized jars and seal tightly for freezing or refrigeration.
• Use the relish to add zest to your winter snacks, spreading on keto crackers or mixing with cheeses.

Cooking Time: 30 minutes

Diet Types: keto, low-carb, gluten-free, vegetarian

Serving Size: 2 tablespoons (30g)

Servings: 10 servings

Nutritional Facts Per Serving: