Savory Spinach and Feta Protein-Packed Breakfast Scramble

Why this?
This breakfast scramble combines the rich protein content of eggs with nutrient-packed spinach and the savory tang of feta cheese, making it an ideal meal for those looking to power up their morning workouts while enjoying a flavorful, balanced breakfast that is quick and easy to prepare.

Ingredients:

Preparation Steps:

• Crack the eggs into a bowl, add salt, black pepper, and dried oregano, then whisk until well combined.
• Heat olive oil in a non-stick skillet over medium heat.
• Add diced bell peppers and tomatoes to the skillet, sauté for 2-3 minutes until slightly softened.
• Add chopped spinach and cook for another 1-2 minutes until wilted.
• Pour the whisked eggs into the skillet with the vegetables.
• Cook gently, stirring occasionally, until eggs are softly scrambled and cooked through.
• Sprinkle crumbled feta cheese over the eggs, allow it to warm slightly before removing from heat.
• Serve hot and enjoy your protein-rich breakfast scramble.

Cooking Time: 10 minutes

Diet Types: high-protein, gluten-free, vegetarian, low-carb

Serving Size: 1 plate

Servings: 2

Nutritional Facts Per Serving: